𝜈 | Molecule 1 : 1 Host | ||
Ka = | 2900.0 | ± 580.0 | M-1 |
Kd = | |||
logKa = | |||
T | 25.0 °C | ||
Energy | kJ mol-1 | kcal mol-1 | |||
---|---|---|---|---|---|
ΔG | = | -19.76 | ± 0.5 | -4.72 | ± 0.12 |
Detection Method: | Competitive | |||
Assay Type: | Competitive Binding Assay | |||
Technique: | Fluorescence | |||
𝛌ex | = | 266.0 nm | ||
𝛌em | = | 319.0 nm |
Solvent System | Single Solvent |
Solvent | water |
pH | 7.0 |
Citation: |
T. Minami, N. A. Esipenko, B. Zhang, L. Isaacs, P. Anzenbacher, SupraBank 2024, “Turn-on” fluorescent sensor array for basic amino acids in water (dataset). https://doi.org/10.34804/supra.202109281 |
Link: | https://doi.org/10.34804/supra.202109281 |
Export: | BibTex | RIS | EndNote |
Citation: |
T. Minami, N. A. Esipenko, B. Zhang, L. Isaacs, P. Anzenbacher, Chem. Commun. 2014, 50, 61–63. |
Link: | https://doi.org/10.1039/c3cc47416j |
Export: | BibTex | RIS | EndNote | |
The plot depicts the binding isotherm simulation of a 1:1 interaction of Histidinol (0.006896551724137931 M) and Napthalene-monofunctionalized CB6 (0 — 0.013793103448275862 M).