𝜈 | Molecule 1 : 1 Host | ||
Ka = | 400.0 | ± 40.0 | M-1 |
Kd = | |||
logKa = | |||
T | 20.0 °C | ||
Energy | kJ mol-1 | kcal mol-1 | |||
---|---|---|---|---|---|
ΔG | = | -14.6 | ± 0.24 | -3.49 | ± 0.06 |
Detection Method: | Direct | |||
Assay Type: | Direct Binding Assay | |||
Technique: | Fluorescence | |||
𝛌ex | = | 515.0 nm | ||
𝛌em | = | 570.0 nm | ||
Ibound⁄Ifree | = | 0.5 |
Solvent System | Complex Mixture |
Solvents | water |
Additives | Perchloric acid |
pH | 3.4 |
Citation: |
B. Reija, W. Al-Soufi, M. Novo, J. Vázquez Tato, SupraBank 2024, Specific Interactions in the Inclusion Complexes of Pyronines Y and B with β-Cyclodextrin (dataset). https://doi.org/10.34804/supra.20210928303 |
Link: | https://doi.org/10.34804/supra.20210928303 |
Export: | BibTex | RIS | EndNote |
Citation: |
B. Reija, W. Al-Soufi, M. Novo, J. Vázquez Tato, J. Phys. Chem. B 2005, 109, 1364–1370. |
Link: | https://doi.org/10.1021/jp046587b |
Export: | BibTex | RIS | EndNote | |
The plot depicts the binding isotherm simulation of a 1:1 interaction of Pyronin G (0.05 M) and β-CD (0 — 0.1 M).